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Central archy restaurants
Central archy restaurants












central archy restaurants

The designers have created a landscape of whitewashed domes and arches that seem to mushroom up organically from the forested folds of Zanzibar’s north shore. Not since the last sultan’s palace has there been anything so stylish on this fabled east African isle. Park yourself on the outdoor terrace, preferably by a smoking, standing fireplace, for a seasonally driven dinner made with local organic ingredients-red rice, hand-ground buckwheat flour, apple cider vinegar, and hand-molded farm cheese. The restaurant Bukhari, so named for the traditional Bhutanese fireplace, might be the best place to savor these vistas. About a three-hour drive away, the 11-room COMO Uma Punakha sits at the farthest edge of the Punakha Valley, offering guests views of terraced rice fields, the temple of Khamsum Yuley Namgay, and snowcapped Himalayan peaks. You're in a prime location for hiking and exploring the natural wonders around you, not to mention trekking to visit nearby Buddhist temples. In the Paro Valley, the intimate COMO Uma Paro melds Bhutanese craftsmanship with signature COMO amenities-especially those centered around wellness. The Himalayan kingdom of Bhutan is home to two magical destination retreats by COMO, each of which offers its own unique pleasures. And at the cenote-inspired spa, a traditional four-hands massage is second only to a jalapeño margarita in the open-air bar as a way to immediately shed any lingering real-life stress remaining after a dip in the sea. In the lobby, a soaring art installation takes a cue from Mayan macramé. Honoring the Mayan cultures that have occupied this stretch of Caribbean coast for centuries, a traditional sacbe, or “white road”-the name of the ancient roadways Mayans created to travel by moonlight-cuts through the jungled grounds. Spiritually, though, it aligns more closely with the smaller-scale properties 30 minutes north in Tulum that seek to connect guests with the surrounding destination. Yes, with its 349 rooms, acres of pools, 11 restaurants, and kids’ and teens’ clubs, the Conrad is the type of resort whose (large bronze) gates a traveler would be content to pass through only twice: right before check-in and right after checkout. The most distinctive part of Hilton’s luxury debut on Mexico’s Riviera Maya is its chameleon-like approach to hospitality. Subscribe today to get one year of Condé Nast Traveler for $10 and gain access to the coveted print and digital editions, including the Readers’ Choice Awards issue guaranteed-bringing everything a global traveler needs to know right now to your phone, tablet, and computer. If you enjoyed this article and want to have access to more of the incredible work that our editors do, there’s no better way than to subscribe to Condé Nast Traveler. View the Reader's Choice Award winners for best hotels in the world here. Here are the best resorts in the world, as voted by Traveler readers. This year’s list is a testament to the staying power of perennial favorites, through thick and thin-with some newcomers to consider. The numbers prove what we already knew: Enthusiasm for travel has never been higher, as demonstrated by the nearly quarter of a million of you who filled out this year’s survey. Plus: Odes to the properties that keep you coming back, meditations on beloved cities, and more. Now in its 35th year, our annual Reader’s Choice Awards continues to capture the travel experiences our readers love best, from hotels and airlines to cruises and islands.














Central archy restaurants